Пожертвування 15 вересня 2024 – 1 жовтня 2024 Про збір коштів
1
Food Process Engineering and Packaging (Handbook of Food Science and Technology 2)

Food Process Engineering and Packaging (Handbook of Food Science and Technology 2)

Romain Jeantet, Thomas Croguennec, Pierre Schuck, Gérard Brul2
Рік:
2016
Мова:
english
Файл:
PDF, 12.80 MB
0 / 0
english, 2016
2
Food Alteration and Food Quality (Handbook of Food Science and Technology 1)

Food Alteration and Food Quality (Handbook of Food Science and Technology 1)

Romain Jeantet, Thomas Croguennec, Pierre Schuck, Gérard Brulé
Рік:
2016
Мова:
english
Файл:
PDF, 5.17 MB
5.0 / 5.0
english, 2016
3
Food Process Engineering and Packaging (Handbook of Food Science and Technology 2)

Food Process Engineering and Packaging (Handbook of Food Science and Technology 2)

Romain Jeantet, Thomas Croguennec, Pierre Schuck, Gérard Brulé
Рік:
2016
Мова:
english
Файл:
EPUB, 12.20 MB
0 / 0
english, 2016
4
Food Alteration and Food Quality (Handbook of Food Science and Technology 1)

Food Alteration and Food Quality (Handbook of Food Science and Technology 1)

Romain Jeantet, Thomas Croguennec, Pierre Schuck, Gérard Brulé
Рік:
2016
Мова:
english
Файл:
PDF, 5.17 MB
0 / 0
english, 2016
5
Milk and Dairy Products: Some Challenges for the Dairy Industry (ISTE Consignment)

Milk and Dairy Products: Some Challenges for the Dairy Industry (ISTE Consignment)

Valérie Gagnaire, Thomas Croguennec
Рік:
2024
Мова:
english
Файл:
PDF, 10.08 MB
0 / 5.0
english, 2024